Hungary 4 – My Kind of Cuisine
Hungary / World Cuisine

Hungary 4 – My Kind of Cuisine

‘Every dish has paprika in it’, my boyfriend commented amusedly on the third day of our trip to Hungary. Well, that’s only half true, we also use a lot of caraway seeds… Besides, he was the one who wanted to try traditional Hungarian cooking, which features ground paprika quite a lot. To be fair, by that time we’ve already been through several … Continue reading